“... indices, body composition, physical activity, dietary intake and leptin, ghrelin and insulin levels were...”
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“... temperature (31 degrees C) increased after 3 days and the diversity of the bacterial community in the gut...”
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“... as, for example, the behavior after cracking. The most diverse type of fiber have been used and here it was...”
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“..., i.e., species composition, richness, and abundance. Plant–pollinator interactions are affected by species...”
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“... composition based on the 20 genera most abundant in the soil revealed decrease in abundance for Blastomyces...”
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“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
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“... composition (TiO2). On the other hand, yeast response to ROS (H2O2) or the toxicity of NPs depends...”
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“... same as for 2015/16, except for the composition of the herbicide treatments, since the standardization...”
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“... on the use of RCD as non-plastic material, with a pre-established composition of 90% RCD. The RCD was...”
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“... blood pressure values, blood markers, and body composition). Therefore, the present study was designed...”
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“... composition of the herbicide treatments, since the standardization of clomazone dose has been chosen, varying...”
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“... infections in immunocompromised individuals. The present work focuses on the alterations of the composition...”
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“... infections in immunocompromised individuals. The present work focuses on the alterations of the composition...”
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“... as, for example, the behavior after cracking. The most diverse type of fiber have been used and here it was...”
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“... to establish evaluate the protein profiles of yogurt before and after the addition of strawberry and to assess...”
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“..., canola, and olive oil). Potatoes composition was compared concerning nutrients, bioactivity, and fat...”
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“... intensities on body composition in obese adolescents submitted to a 12-week multidisciplinary intervention...”
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“... beds dominated by tanner grass to macrophyte beds without, considering species richness, composition...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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