Buscas alternativas:
decrease response » decreased response (Expandir a busca), increases response (Expandir a busca), increased response (Expandir a busca)
response decrease » response defense (Expandir a busca)
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » statins decrease (Expandir a busca), training decreases (Expandir a busca), rapidly decrease (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease oil » decrease il (Expandir a busca), decreases soil (Expandir a busca), decrease milk (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
decrease response » decreased response (Expandir a busca), increases response (Expandir a busca), increased response (Expandir a busca)
response decrease » response defense (Expandir a busca)
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » statins decrease (Expandir a busca), training decreases (Expandir a busca), rapidly decrease (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease oil » decrease il (Expandir a busca), decreases soil (Expandir a busca), decrease milk (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
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“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
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Assuntos:
“...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
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“... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...”
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“...Industrial processing of pecan nuts results in edible oil ? with fractions of fatty acids...”
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“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
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“...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...”
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“... degradation/loss during processing/storage. Material and process conditions are important...”
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“... with linseed oil (GL+P). Both gels replaced 15% and 30% of the animal fat content of salamis. The...”
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“... properly atomized in the spray dryer. The increase in shear rate at the nozzle caused a decrease in PY and...”
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