Mostrando 1 - 20 resultados de 241 para a busca '(( decrease on decrease oil processing ) OR ( decrease AND decrease statins increase ))*', tempo de busca: 0,83s Refinar Resultados
2
por Silva, H.
Publicado em 2015
... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...
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4
5
Publicado em 2018
Assuntos: ...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...
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6
Publicado em 2019
... physicochemical properties, water-holding, oil-binding, and cation-exchange capacities. These properties can...
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9
Publicado em 2011
...) cholesterol, apolipoprotein (Apo) B, and triglycerides and to increase levels of high-density lipoprotein (HDL...
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10
Publicado em 2022
... (n = 132, 25 sarcopenic), the use of statins was inversely associated with sarcopenia (OR = 0.03...
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16
Publicado em 2023
...Industrial processing of pecan nuts results in edible oil ? with fractions of fatty acids...
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17
Publicado em 2017
... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...
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19
Publicado em 2023
...Industrial processing of pecan nuts results in edible oil – with fractions of fatty acids...
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