Mostrando 1 - 20 resultados de 254 para a busca '(( decrease on decrease of processing ) OR ( decrease food decrease to decrease ))~', tempo de busca: 0,90s Refinar Resultados
8
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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15
Publicado em 2023
... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...
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17
Publicado em 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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18
Publicado em 2021
... value-added ingredients, increasing food system efficiency and environmental sustainability. In the...
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20
Publicado em 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
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