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1
“... the observed low heterozygosity was possibly due to outbreeding avoidance. Outbreeding avoidance based...”
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2
“... chemical control widely used. The objective of this work was to evaluate the efficacy of pre-emergence...”
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3
“... experiments were conducted in Junqueiro (Alagoas). In 2015/16, the experimental design was based on randomized...”
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4
“... analyses demonstrate a method to study the aging process and its influence on oxidative stress of prostatic...”
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5
“... analyses demonstrate a method to study the aging process and its influence on oxidative stress of prostatic...”
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6
“... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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7
“..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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8
“... margin of 20 % to the P-threshold equation, we propose a simplified one “P-threshold = 20 + clay”. Based...”
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9
“... chlorophyll-a and the chronic effects were evaluated by oral treatment with chlorophyll-based extract, with...”
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11
“...The level of acetic acid, the main component of volatile acidity, is critical for wine quality. Its...”
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12
“... indicate, on the contrary, its increase. Considering these dual facets of the subject is important for any...”
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13
“... introduction in crops. Therefore, detecting its presence in the seed becomes essential for the preventive...”
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14
“... of avalanches during the study period, but a progressive decrease in the damage per avalanche. Changes in land...”
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15
“... prevalence of awkward posture in applying its parameters within the scope of dental practice were found. The...”
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16
“... prevalence of awkward posture in applying its parameters within the scope of dental practice were found. The...”
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17
“..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...”
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18
“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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19
“... process of human development and its two main stages, the social and the emotional, to deal better with...”
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20
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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