Showing 1 - 20 results of 468 for search '(( decrease on decrease of decrease ) OR ( decrease low decrease food effects ))~', query time: 0.90s Refine Results
2
Published 2022
..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...
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Article
7
Published 2020
... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...
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Article
9
Published 2007
... lower in exercised rats. Decrease in retroperitoneal and epididymal relative weights as well...
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10
... lower in exercised rats. Decrease in retroperitoneal and epididymal relative weights as well...
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Article
11
Published 2011
... food products shelf-life. In the present work, the effects of low dose gamma irradiation on sugars...
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12
Published 2008
... permeabilization is known to affect the texture of the tissue. We have investigated whether low intensities of PEF...
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13
Published 2021
... to find the food. Finally, we analyzed the effects of marmosets’ social status, presence of infants, and...
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Master thesis
14
Published 2012
..., we investigated the effects of nano CuO (<50 nm, nanopowder, Sigma) on aquatic detritus foodwebs by examining...
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15
Published 2024
... environments on a large scale, such as soils, waters and the food chain, being a major source of transmission...
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Master thesis
16
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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17
... main anthropogenic stressors of concern in freshwaters. Understanding their combined effects...
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19
Published 2021
... stable hemodynamic parameters: with lower heart rate, less decrease in systolic and diastolic blood...
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