Mostrando 1 - 20 resultados de 282 para a busca '(( decrease on decrease of decrease ) OR ( decrease food decrease due after ))~', tempo de busca: 0,98s Refinar Resultados
2
Publicado em 2016
... morphological changes. After 4 h it was observed dry food in all cat’s stomach, however just five cats presented...
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Artigo
7
Publicado em 2010
... (25 ± 5 ºC) or refrigerated (5 ± 2 ºC) under fluorescent light exposure and analyzed on the day after processing (time zero...
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8
Publicado em 2009
... (25 ± 5 ºC) or refrigerated (5 ± 2 ºC) under fluorescent light exposure and analyzed on the day after processing (time zero...
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Artigo
9
Publicado em 2023
.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...
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Dissertação
10
14
Publicado em 2018
... products due to the binding properties. In this study the effect of transglutaminase on the quality...
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Artigo
16
Publicado em 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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17
Publicado em 2009
...-δ in the first 30 s after the application of the pulse, followed by a decrease 1 min after pulsation. This...
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Artigo
19
Publicado em 2013
...- established food web dynamics. There was a noticeable increase in jellyfish presence in years after the...
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Dissertação
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