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Showing 1 - 20 results of 1,102 for search '(( decrease on decrease meat processing ) OR ( decrease will increase after decrease ))*', query time: 1.12s Refine Results
1
Published 2022
“...A view often expressed about patient choice of health care providers is that it will increase...”
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2
Published 2021
“...This study evaluates the prevalence of earnings management to avoid losses and earnings decreases...”
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3
Published 2023
“... transition of dry season to the wet season. After the first rainfall, an increase in alpha diversity was...”
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4
Published 2019
“... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...”
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7
Published 2012
“... at Monchique ridge after big wildfires occurred during 2002 and 2003. Deferential impacts were evaluated...”
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10
Published 2020
“...This study assesses the extent to which silting increases water-scarcity risk, considering the...”
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13
Published 2021
“... Brazilian coast and one of Brazil's most sought-after destinations for ecotourism. We assessed the potential...”
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14
Published 2021
“... acceptability (7.48-7.62), while the use of SEV meat produced a slight decrease (7.25; p < .05). Therefore...”
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15
Published 2005
“... of mastication, as well as linear increases on collagen levels (r=0.97 and 0.99, respectively) and decrease the...”
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18
Published 2018
“... disease after 60 days of treatment. On the other hand, the addition of 6% palm oil promoted an increase...”
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19
Published 2018
“... addition of 6% palm oil promoted an increase of total SFA levels after 60 days of treatment, while...”
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20
Published 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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