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matter levels » water levels (Expand search), factor levels (Expand search), matter models (Expand search)
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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease matter » decrease litter (Expand search), decrease catheter (Expand search), decreasing matter (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
matter levels » water levels (Expand search), factor levels (Expand search), matter models (Expand search)
decrease on » decrease in (Expand search), decrease and (Expand search), decrease toc (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... after ECT (D21) than before ECT (P = 0.031). The survival of subjects with Ki67 values lower and higher...”
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2
“...A study, was made on the effects of N-sources (N1 - 100 ppm N-NO3 x N2 = 100 ppm NH4) and K levels...”
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3
“... are used on fixed prosthesis process on implants, after different torque levels applications. Four...”
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4
“... fitted regression showed increase of FRB until 56 kg ha^-1 of N, and after that level a decrease in FRB...”
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Doctoral thesis
5
“... g of CP plus 400 g of starch. Supplements, on average, enhanced (P<0.02) CP intake, digested organic matter...”
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6
“... fluorescence. UV-VIS analysis was used to examine the levels of malondialdehyde, glutathione, IL-1β and TNF...”
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7
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9
“...) or corn silage (CS) with two levels of dietary CP, 110 and 130 g CP/kg diet on dry matter (DM) basis. The...”
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10
“...Elevated levels of plasma homocysteine, an independent risk factor and a strong predictor...”
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11
“...Elevated levels of plasma homocysteine, an independent risk factor and a strong predictor...”
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12
13
“... and dry matter intake of lactating Nellore cows and the dry matter intake of suckling Nellore calves...”
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14
“... significantly (P = 0.01), with 28% decrease in g CH4/d and g CH4/y, 16% decrease in g CH4 per kg of dry matter...”
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15
16
“... a nitrification inhibitor on dry matter accumulation, nitrogen and free-sugar contents of four rice (Oriza sativa...”
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17
“... Al treatments, regardless of the cultivar. In the Al-sensitive cultivar, Al provoked significant decreases...”
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18
“... fluorescence. UV-VIS analysis was used to examine the levels of malondialdehyde, glutathione, IL-1β and TNF...”
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19
“... levels. However, ruminal and intestinal digestibilities of CP presented a tendency to decrease according...”
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Doctoral thesis
20