Showing 1 - 20 results of 214 for search '(( decrease on decrease low processing ) OR ( decrease in decrease l decrease ))~', query time: 1.13s Refine Results
2
Published 2021
... (ca. 4.4, 7.8, and 2.9, respectively). Throughout the operation, COD concentration in the outlet was lower than 100...
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Article
6
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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8
Published 2006
...Image processing and analysis methodologies are considered nowadays as extremely useful tools...
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9
Published 2012
... shelf life, for disinfestation or sterilization, being an alternative processing food technology to meet...
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18
Published 2023
..., biodegradability, low immunogenicity, and similarities to human extracellular matrix components, making them...
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Article
19
Published 2015
... or containing low levels of chemical additives, have led the research of natural compounds with antimicrobial...
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Master thesis
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