Showing 1 - 20 results of 50 for search '(( decrease on decrease log processing ) OR ( decrease the decrease at decrease ))~', query time: 0.92s Refine Results
2
Published 2015
... a decrease of L. monocytogenes of 1 log10/g at 10ºC and 1,57log10/g at 18ºC of ripening temperature. The...
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5
Published 2005
Subjects: ...Crops processing...
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Doctoral thesis
6
Published 2010
... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...
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Article
7
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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10
Published 2015
... co-culture was exposed to TVEO at 2.5 μL/mL. TVEO at 5 μL/mL decrease 2 log CFU/mL the viable cell counts...
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Master thesis
14
Published 2019
... of this production is destined to the processing industry for the manufacture of several products, with...
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Master thesis
15
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Master thesis
17
.... The microbiological results indicated that the log of CFU/mL of the raw milk were already above the...
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Master thesis
18
Published 2012
... processados foram inferiores a 2 log UFC/mL ao longo de 90 dias de estocagem. A bebida atingiu médias de notas...
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Master thesis
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