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decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and increase » and increases (Expand search), and increased (Expand search)
increase iot » increase it (Expand search), increase foot (Expand search), increase in (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
iot objects » art objects (Expand search), in objects (Expand search), belt objects (Expand search)
1
“... acid reactive substance (TBARS) levels in serum (lipid peroxidation) and activity of antioxidant...”
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“... on peroxidation, plasma and hepatic lipid profiles of female rats, as well as quantification and characterization...”
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4
“... the glucose tolerance and lipid profile, lessening biomarkers of oxidative damage, and increasing the...”
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“..., it was observed a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf...”
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7
“... antioxidant capacity. Furthermore, a decrease was observed in ROS generation and lipid peroxidation...”
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8
“...Assess the effect of fat deposition on the MRI diffusion coefficients in lipid emulsion-based...”
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9
“..., we compared the effects of etofibrate and controlled-release niacin on lipid profile and plasma lipoprotein...”
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10
“... an increase of glutathione peroxidase activity, decrease of oxidative damage and MMP2 activity. These results...”
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“... Girardia tigrina. The exposure to both ALPI and PU revealed a sequential effect, i.e., a decrease...”
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13
“... consumption on biochemical and murinometric parameters in dyslipidemic rats receiving lipid supplementation...”
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14
“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
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15
“... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...”
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16
“... glucose, lipid profile, satiety increase and gastrointestinal health.Objective: compiling studies which...”
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17
“... mellitus and its complications has appeared as an emerging trend. Curcumin, a yellow pigment isolated from...”
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“... was reported only in the HFDMEL group. Additionally, a decrease in LDL and an increase in HDL were...”
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