Mostrando 1 - 20 resultados de 202 para a busca '(( decrease on decrease l decrease ) OR ( decrease of decrease processing effect ))~', tempo de busca: 0,98s Refinar Resultados
2
Publicado em 2002
... decreases with the decreasing of the average GDS (or with the increasing of the total length grain...
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Artigo
5
Publicado em 2019
...The effect of pre-slaughter lairage stress on biogenic amines, pH, and color with the CIELab system...
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Artigo
10
Publicado em 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Dissertação
11
Publicado em 2014
...Fresh-cut commodities shelf-life is limited by minimal processing operations and storage conditions...
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12
Publicado em 2019
...Flint corn processing method [coarse ground corn (CGC; 3.2 mm average particle size) or steam...
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Artigo
13
Publicado em 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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15
Publicado em 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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Artigo
16
Publicado em 2013
... milk. High-pressure processing (HPP) is a non-thermal technology that can provide safe foods with...
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Dissertação
17
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
19
Publicado em 2021
.... In this study, the effect of organic loading rate (OLR), namely carbon content, on nitrification in an AGS...
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