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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease intake » decrease intimate (Expand search), increased intake (Expand search), increases intake (Expand search)
intake pattern » intake patterns (Expand search), intake after (Expand search), intake protein (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease on » decrease in (Expand search), decrease and (Expand search), decrease toc (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“... intake when the substitution rate is low. This enhancement occurs by increasing the total DM intake. The...”
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Article
2
“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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Article
3
“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
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Doctoral thesis
4
“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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5
“... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...”
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Article
6
“... to identify variables that influence starter feed intake (SFI), and to develop equations to predict SFI...”
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Doctoral thesis
7
“... effect on forage intake, noted as a decrease(P<0.04) on NDF intake (g/kg BW). Supplements enhanced...”
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Doctoral thesis
8
“... a decrease in plasma AVP and no change in plasma OT or ANP levels after BVE. These data indicate that the...”
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Article
9
“... and weight) were not significantly different amongst treatments, after 2 years of TBT exposure. Thus...”
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10
“... effects of an increased temperature from 30 to 34 °C on the daily pattern of gastrointestinal...”
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Article
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17
“... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...”
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Master thesis
18
19
“... deregulation and cardiometabolic deregulation, induces by hypercaloric intake after physical training cessation...”
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Doctoral thesis
20