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rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease may » decrease at (Expand search), decrease by (Expand search), decrease human (Expand search)
may decrease » may increase (Expand search), can decrease (Expand search), to decrease (Expand search)
decrease on » decrease of (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
Showing 1 - 20 results of 3,489 for search '(( decrease on decrease in processing ) OR ( decrease rapid decrease may decrease ))*', query time: 0.85s Refine Results
4
Published 2017
“... in mature milk of mothers of small-for-gestational-age newborns may be involved in the rapid weight gain...”
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Article
6
Published 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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8
Published 2015
“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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10
Published 2009
Subjects: “...Decrease of environmental impact...”
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Master thesis
11
Published 2024
“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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13
Published 2004
“... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...”
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Article
14
Published 2018
“... production delays in its raw material processing unit, which had two rubber sole production units as its...”
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Master thesis
16
Published 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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Article
17
Published 2017
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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18
Published 2015
“..., since a slight decrease was registered between fresh and dehydrated fruit....”
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19
Published 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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