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owing decrease » taping decrease (Expand search), will decrease (Expand search), skins decrease (Expand search)
decrease owing » decrease lodging (Expand search), decrease during (Expand search), decrease with (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease low » decreases low (Expand search), decreases flow (Expand search), decrease of (Expand search)
low decrease » flow decrease (Expand search), loss decrease (Expand search), to decrease (Expand search)
decrease on » decrease of (Expand search), decrease or (Expand search), decrease and (Expand search)
on decrease » on decreased (Expand search), or decrease (Expand search), of decrease (Expand search)
Showing 1 - 20 results of 2,902 for search '(( decrease on decrease in processing ) OR ( decrease low decrease owing decrease ))*', query time: 0.76s Refine Results
5
Published 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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7
Published 2015
“.../fermentative cells exhibited lower levels of glutathione, malondialdehyde, cytoplasmic catalase and glutathione...”
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9
Published 2009
Subjects: “...Decrease of environmental impact...”
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Master thesis
10
Published 2024
“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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12
Published 2004
“... decreased analytic processing when relevance was low. In Experiment 2, both repetition and relevance were...”
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Article
13
Published 2018
“... production delays in its raw material processing unit, which had two rubber sole production units as its...”
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Master thesis
15
Published 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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Article
16
Published 2017
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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17
Published 2015
“... low cost. This process has short drying time and controlled temperature that causes minimal damage...”
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18
Published 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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