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in processing » grain processing (Expandir a busca), corn processing (Expandir a busca), in process (Expandir a busca)
decrease limb » decrease lipid (Expandir a busca), decrease liver (Expandir a busca), decrease hiv (Expandir a busca)
limb decrease » will decrease (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
decrease on » decrease of (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 3.011 para a busca '(( decrease on decrease in processing ) OR ( decrease limb decrease may decrease ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2016
“... experimental evidence suggesting that increasing external rotation moments at the lower limb may reduce...”
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Artigo
6
Publicado em 2013
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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8
Publicado em 2015
“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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Artigo
10
Publicado em 2009
Assuntos: “...Decrease of environmental impact...”
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Dissertação
11
Publicado em 2024
“..., is crucial. An effective solution to decrease fuel consumption and, consequently, reduce carbon dioxide...”
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13
Publicado em 2004
“... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...”
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Artigo
14
Publicado em 2018
“... production delays in its raw material processing unit, which had two rubber sole production units as its...”
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Dissertação
16
Publicado em 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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17
Publicado em 2017
“... planted species in the world. However, recent years have seen a decrease in the consumption of beans...”
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18
Publicado em 2015
“..., since a slight decrease was registered between fresh and dehydrated fruit....”
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19
Publicado em 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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