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Showing 1 - 20 results of 311 for search '(( decrease on decrease in processed ) OR ( decrease that increases and decrease ))~', query time: 1.04s Refine Results
1
Published 2008
“... tacrolimus monotherapy during 60 days may induce increases in alveolar bone volume (BV/TV,%; P<0.05) and...”
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2
Published 2014
“... effect (SR) and once the austenitic matrix becomes softer, the contribution of SR increases and that...”
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4
Published 2019
“... increases the electrical conductivity of the ZnO film (desorption-like process) and ii) a second one which...”
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6
Published 2023
“... peanut meal. We observed a decrease in effective degradability (ED) and increased RUP for processed...”
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7
Published 2019
“... induction and 4) GMel2 – rats with PCOS and treated for 60 days with Mel. After that, the animals were...”
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10
Published 2020
“... soil or built area and reflectivity rate. The results showed that CST showed an increase in all sectors...”
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11
Published 2017
“...Because enriched environment (EE) and exercise increase and aging decreases immune response...”
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12
Published 2018
“... and processed samples through the 35 days of storage. It was verified an increase in the activity...”
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Master thesis
13
Published 2024
“... melon represented the biggest relative percentage and processed samples revealed a decrease in the...”
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14
Published 2021
“... been an increase in the demand for safe and high-quality products, fresh, minimally processed, and...”
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15
Published 2014
“... molecules or their fragments, and tissue response involves an increase in respiration rate. Respiration...”
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16
Published 2023
“... products, less use of processed and packaged goods, proper selection and disposal of solid waste and use...”
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17
Published 2024
“... increase in sensible heat and the decrease in latent heat for the study areas....”
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18
Published 2021
“... remained exposed to 60 days of continuous illumination and treated with metformin. After that, the animals...”
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19
Published 2013
“... analyzed by HPLC and the solid residue was afterwards subjected to enzymatic hydrolysis. The increase...”
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Master thesis
20
Published 2015
“... a significant increase in both Brazil and abroad. The evaluation of the oxidation of foods that contain oils and...”
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