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Showing 1 - 20 results of 149 for search '(( decrease on decrease in decrease ) OR ( decrease or decrease sucrose effect ))~', query time: 0.83s Refine Results
3
Published 2015
“...Sucrose is the main sugar used in jams preparation; however his excessive consumption has been...”
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9
Published 2013
“... to evaluate the effect of the temperature in the physical-chemical and microbiological parameters...”
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10
Published 2013
“... to evaluate the effect of the temperature in the physical-chemical and microbiological parameters...”
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12
Published 2021
“... than the control), but all plant biostimulants (except phytoalgae) induced a positive effect in this...”
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14
Published 2022
“... g FW−1 in Fe-sufficient and Fe-limited conditions, respectively, under eCO2. However, Fe-limitation decreases...”
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15
Published 2004
“...The effect of two extraction methods of pomegranate juice on its quality and stability was...”
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