Mostrando 1 - 20 resultados de 2.836 para a busca '(( decrease on decrease foods decreases ) OR ( decrease with decrease or basic ))*', tempo de busca: 0,70s Refinar Resultados
1
Publicado em 2018
...Abstract Background: Functional foods such as flaxseed have been commonly consumed to prevent...
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Artigo
2
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Outros
4
Publicado em 2011
... rates. They also presented higher hunger, desire to eat, and desire to eat sweet and salty foods. Peanut...
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Artigo
6
Publicado em 2025
... against diseases and insect pests. Here, I initially present basic information on the topics related...
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Dissertação
8
Publicado em 2008
... transmission electron microscopy to investigate their ultrastructural basic phenotype. Treatment with...
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Artigo
9
Publicado em 2021
... to phenylephrine (PE) curves were constructed for arteries with and without endothelium. Arteries were treated with...
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Artigo
10
Publicado em 2017
...O arroz (Oryza sativa L.), alimento básico para a metade da população mundial, é uma fonte...
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Tese
13
Publicado em 2018
...Abstract: Background: Topical agents used in combination with phototherapy or photochemotherapy may...
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Artigo
14
Publicado em 2020
..., ultra-processed food consumption, and quality of life of adolescents with excess weight. Methods...
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Artigo
16
Publicado em 2021
... a noticeable decrease was observed in hazelnut, independently of the plant biostimulant, compared with the...
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18
Publicado em 2015
... being this related to a decrease in VEGF expression or to a VEGFR inhibition [3]. According to Ferreira...
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20
Publicado em 2017
... compared with the GE group, the proteins with the highest decreases were Lysozyme C, Antileukoproteinase...
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Dissertação
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