Showing 1 - 20 results of 97 for search '(( decrease on decrease food properties ) OR ( decrease can decrease decrease after ))~', query time: 0.96s Refine Results
2
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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3
Published 2018
... decrease in setback and breakdown viscosity after irradiation suggested an indication that it may...
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Article
8
Published 2016
...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...
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Master thesis
9
Published 2017
...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...
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Doctoral thesis
15
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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16
Published 2020
Subjects: ...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...
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Doctoral thesis
17
Published 2020
Subjects: ...unsaturated fatty acids, omega 3, nanotechnology, food, systematic review, data-mining...
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Doctoral thesis
18
...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...
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Master thesis
19
Published 2023
Subjects: ...Food preservation - processed fruits...
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Master thesis
20
... a propionic acid-based additive with surfactant properties can enhance proteolysis in reconstituted corn and...
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Master thesis
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