Showing 1 - 20 results of 531 for search '(( decrease on decrease food processing ) OR ( decrease will decrease walking decrease ))*', query time: 0.76s Refine Results
13
Published 2013
...The concept of Food Safety Objective (FSO) has mostly been applied to understanding the effects...
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19
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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20
Published 2019
... micronization and extrusion processes, are reported. Micronization and extrusion are based on the decrease...
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