Showing 1 - 20 results of 25 for search '(( decrease on decrease food processing ) OR ( decrease and decrease strain decrease ))~', query time: 0.99s Refine Results
3
.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...
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5
Published 2013
...Dissertation to obtain a Master Degree in Molecular Genetics and Biomedicine...
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Master thesis
8
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Bachelor thesis
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