Showing 1 - 20 results of 111 for search '(( decrease on decrease food negative ) OR ( decrease the decrease decrease after ))~', query time: 0.96s Refine Results
2
Published 2006
... a bacteriostatic effect after 24hours of exposure. In addition, the MIC provided a significant (P<0.05) decrease...
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Article
4
Published 2009
...-δ in the first 30 s after the application of the pulse, followed by a decrease 1 min after pulsation. This...
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Article
9
... a large negative demand shock in the agricultural sector, particularly in food crops, which gen- erated...
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Doctoral thesis
13
Published 2008
Subjects: ...Breast cancer; chemotherapy; hematological toxicity; food supplementation; immunomodulatory...
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Master thesis
14
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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16
Published 2018
... of ascorbic acid (100mg/kg) in order to decrease the browning of the samples, but the concentration used was...
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Master thesis
17
Published 2017
... compared with conventional method. The aim of present work is to evaluate the effect of RFH...
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Article
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