Showing 1 - 20 results of 970 for search '(( decrease on decrease food decrease ) OR ( decrease with decrease in effects ))~', query time: 1.38s Refine Results
3
Published 2022
..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...
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7
Published 2007
...Mollusc culture is one of the most important types of mariculture, with suspension feeding bivalves...
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14
Published 2018
...ABSTRACT The objective of this study was to evaluate the effects of adding crude glycerin with food...
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15
Published 2018
...The objective of this study was to evaluate the effects of adding crude glycerin with food...
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16
...The objective of this study was to evaluate the effects of adding crude glycerin with food...
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17
Published 2020
... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...
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19
Published 2018
Subjects: ...Crude glycerin - Food additives...
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Article
20
Published 2020
... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...
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Master thesis
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