Showing 1 - 20 results of 35 for search '(( decrease on decrease food decrease ) OR ( decrease to decrease load effect ))~', query time: 0.84s Refine Results
3
...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...
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Master thesis
4
Published 2020
..., the physicochemical parameters (firmness, weight loss and color), the microbial load, total phenolic...
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Article
5
Published 2023
..., the physicochemical parameters (firmness, weight loss and color), the microbial load, total phenolic...
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Article
11
Published 2014
... sectors, such as, chemical, petrochemical and food industries. With the demand for corrosion resistance...
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Master thesis
18
Published 2020
..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...
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Master thesis
19
Published 2018
... promote hypertension, food behavior is highlighted in relation to unhealthy eating habits present...
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Doctoral thesis
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