Mostrando 1 - 20 resultados de 5.411 para a busca '(( decrease on decrease food decrease ) OR ( decrease pain decrease model based ))*', tempo de busca: 1,12s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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3
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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4
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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5
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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8
Publicado em 2015
... of subjects. The intervention program was based on healtl\ promotion model (Pender, 1996) and the social...
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9
...: A population-based cross-sectional study was carried out in Viçosa, Brazil, with 1,226 adults of both sexes...
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10
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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Artigo
12
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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13
Publicado em 2009
... nutritional factors play fundamental roles. Given its importance as a vertebrate model to study skeleton...
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14
Publicado em 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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15
Publicado em 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
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16
Publicado em 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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