Mostrando 1 - 20 resultados de 10.307 para a busca '(( decrease on decrease food decrease ) OR ( decrease of decrease period effect ))*', tempo de busca: 1,19s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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Artigo
2
Publicado em 2020
...), while accounting for the effect of dyke constructions. We focus on the Long Xuyen Quadrangle (LXQ...
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Artigo
3
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Publicado em 2024
...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...
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Artigo
5
Publicado em 2012
...AIM: To investigate whether, under the influence of polypectomy, the incidence of adenoma decreases...
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Artigo
6
Publicado em 2020
... by PubMed, Scielo, Portal de Periódicos CAPES, Google Scholar and ScienceDirect data which has been...
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Artigo
7
Publicado em 2020
... by PubMed, Scielo, Portal de Periódicos CAPES, Google Scholar and ScienceDirect data which has been...
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Artigo
8
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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Artigo
10
... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...
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Artigo
11
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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Outros
12
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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Artigo
13
Publicado em 2018
...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...
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Artigo
15
... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...
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Dissertação
17
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
18
Publicado em 2009
... the nutritional effect on bone and cartilage development. To better understand the effect of diet...
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19
Publicado em 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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Artigo
20
Publicado em 2022
... decomposition will decrease. These impacts will possibly alter nutrient cycles in aquatic food webs that depend...
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Artigo
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