Showing 1 - 20 results of 5,320 for search '(( decrease on decrease food decrease ) OR ( decrease and decrease grouping patterns ))*', query time: 0.85s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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3
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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4
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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5
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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6
Published 2019
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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7
...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...
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8
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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9
... may aid in prevention and health promotion measures. To identify and to associate behavioral patterns...
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10
Published 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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12
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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13
Published 2009
... culture of fish species, affecting growth, development and ultimately, survival of produced fish. Although...
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14
Published 2021
...Food industries must adapt their formulations to consumer needs, for a healthy diet. Extruded...
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15
Published 2022
... structure, most probably as a result of decreases in the diversity and quality of litter inputs to streams...
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16
Published 2020
... strong causality between the riverbed-mining and the decreased seasonal flooding patterns in LXQ, while...
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19
Published 2016
... positive results obtained in these initial screening experiments and the evidence of some studies...
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