Buscas alternativas:
foaming properties » scaling properties (Expandir a busca), healing properties (Expandir a busca), cooking properties (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease foaming » decrease flooding (Expandir a busca), decrease owing (Expandir a busca), decrease lodging (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), or decrease (Expandir a busca), of decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 192 para a busca '(( decrease on decrease foaming properties ) OR ( decrease toc decrease decrease after ))*', tempo de busca: 0,96s Refinar Resultados
1
Publicado em 2020
“...This study investigated the foaming properties of the suspension of milk proteins with...”
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Dissertação
2
Publicado em 2021
Assuntos: “...Foaming capacity and stability...”
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Artigo
3
Publicado em 2012
“... technique. A detailed characterization of the structure and physical properties has been carried out. The...”
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Artigo
5
Publicado em 2021
“... fraction, and mechanical properties by the compression test, water uptake, dye absorption and, water...”
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Artigo
6
Publicado em 2017
“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Dissertação
13
Publicado em 2023
“... situ foaming method. The Pull contents on the sponge-like are 5, 10, and 20 wt.%. The samples were...”
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Artigo
15
Publicado em 2020
“... analyzed for total N (TN), total organic C (TOC), soluble inorganic N (SIN), soluble organic N (SON...”
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Tese
18
Publicado em 2020
“... emulsifying stability index (ESI), an increase in the foaming capacity (FC) and a decrease in the foaming...”
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Artigo
19
Publicado em 2024
“... concentrates. The decrease in foaming properties caused by the soaking can be attributed to the leaching...”
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Artigo
20
Publicado em 2024
“... concentrates. The decrease in foaming properties caused by the soaking can be attributed to the leaching...”
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