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decreases food » decreases blood (Expandir a busca), decreases and (Expandir a busca)
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flow decrease » flow increase (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
of decreases » of decrease (Expandir a busca), of decreased (Expandir a busca), or decreases (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease or (Expandir a busca), decrease and (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
Mostrando 1 - 20 resultados de 38 para a busca '(( decrease on decrease flow decrease ) OR ( decrease of decreases food objective ))~', tempo de busca: 0,92s Refinar Resultados
6
Publicado em 2008
“... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...”
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7
Publicado em 2018
“..., less precipitation and river flow, increasing risk of droughts and decrease in crop yields) are prone...”
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Artigo
8
Publicado em 2018
“..., less precipitation and river flow, increasing risk of droughts and decrease in crop yields) are prone...”
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Artigo
9
Publicado em 2018
“..., less precipitation and river flow, increasing risk of droughts and decrease in crop yields) are prone...”
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Artigo
10
Publicado em 2022
“... of water from the material to an unsaturated gaseous phase. Drying of food products is used to decrease the...”
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Trabalho de conclusão de curso
13
Publicado em 2023
“... multiple applications in the food and non-food industry, the exploitation of acorns as a source of starch...”
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15
por Basch, G.
Publicado em 2014
“... challenges to meet human food security needs at 2050. Unsustainable practices based on intensive soil tillage...”
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Livro
16
por Basch, G.
Publicado em 2014
“... challenges to meet human food security needs at 2050. Unsustainable practices based on intensive soil tillage...”
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18
Publicado em 2020
“...The progressive increase in population demanded a greater demand for food, because of this...”
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Trabalho de conclusão de curso
19
Publicado em 2022
“... de obesidade a mais afetada. Palavras-chaves: COVID-19, Nutrition, Food Service, Hospital...”
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Tese
20
Publicado em 2024
“... to a significant impact on quality of life. The state of Mato Grosso do Sul still lacks an organized flow for the...”
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