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fermentation processes » fermentation process (Expand search), formation processes (Expand search), creation processes (Expand search)
decrease fermentation » sucrose fermentation (Expand search), permeate fermentation (Expand search), cheese fermentation (Expand search)
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further increase » together increase (Expand search), further case (Expand search), butter increased (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), and decrease (Expand search)
or decrease » of decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
increase or » increase of (Expand search), increase on (Expand search), increase _ (Expand search)
Showing 1 - 20 results of 1,694 for search '(( decrease on decrease fermentation processes ) OR ( decrease further increase or decrease ))*', query time: 1.70s Refine Results
1
Published 2020
“... services. There has been a successive increase in expenditure in recent years due to a variety of factors...”
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Master thesis
2
Published 2019
“... of PON 1. The combination of metformin with curcumin further decreased dyslipidemia and TBARS levels...”
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Article
4
Published 2017
“.... Further, it assessed the direction of the association-whether increasing assimilation predicted decreases...”
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Article
5
Published 2006
“... (TH) immunoreactivity in rat caudate-putamen (CPu). We further investigated whether both treatment paradigms would...”
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Article
6
Published 2014
“... of the BCHE gene variant -116A can decrease activity whereas obesity and types I and II diabetes mellitus...”
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Article
10
Published 2017
“... resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass...”
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Article
11
Published 2017
“... resulted in an increase in NH3-N concentration and a decrease in CO2 production due to the microbial mass...”
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Article
12
Published 2017
“... resulted in an increase in NH3 -N concentration and a decrease in CO2 production due to the microbial mass...”
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Article
14
Published 1995
“... indicated that temperature may be manipulated to give rise to any desired increase or decrease of the...”
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Article
17
Published 2023
“..., they present enormous potential for being used in biotechnological processes for the obtainment and...”
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Article
18
Published 2017
“... to a decrease in the acidification degree whereas the increase in the alkalinity addition led to the increase...”
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20
Published 2015
“... fermentation (SSF) of olive pomace (OP) with wheat bran (WB) at packed-bed, tray-type and pressurized...”
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