Showing 1 - 20 results of 107 for search '(( decrease on decrease digital processing ) OR ( decrease l decrease decrease after ))~', query time: 0.93s Refine Results
2
Published 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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3
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Article
4
Published 2012
..., after the processing and along time storage. For texture, only for the higher irradiation dose...
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5
Subjects: ...Signal processing...
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Doctoral thesis
8
Published 2015
.... In the assays in cheese-based broth containing TVEO at 1.25 μL/mL after 24 h, a decrease of approximately...
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Master thesis
9
Published 2005
... deterioration, during the crop and processing, leading to the decrease of the storage period. The present work...
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Master thesis
12
Published 2014
...Radiation processing technology has been used to improve food security, safety and quality. However...
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15
Published 2020
...The rehydration and ensiling of dry corn grain are processing methods capable to improve the starch...
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Master thesis
18
... of Enterobacteriaceae after 24 h of colonic fermentation, in addition to decrease the pH values and increase the...
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Doctoral thesis
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