Showing 1 - 20 results of 166 for search '(( decrease on decrease diets increase ) OR ( decrease with decrease decrease after ))~', query time: 1.21s Refine Results
1
Published 2010
...-C significantly decreased in both men and women after the consumption of orange juice, and an increase in HDL...
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2
... with 80 cercariae, fed with high (20%) or low-protein (5%) diets and compared to uninfected controls...
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3
Published 2018
... antioxidant adaptations. A few studies with humans have investigated the effects of antioxidant diets...
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4
Published 2018
..., accounted by an increase in hippocampal albumin content, a decrease in claudin-5 protein levels and collagen...
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5
Published 2019
..., accounted by an increase in hippocampal albumin content, a decrease in claudin-5 protein levels and collagen...
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6
Published 2022
... an equivalent BW at the beginning of the finishing period. Bulls received the same diets throughout the 108...
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9
Published 2018
... as to increase the profit and decrease the Greenhouse Gas (GHG) emissions. In this way, feedlot is a major...
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12
Published 2015
... kg were used. Diets had the inclusion of 7.5% SBM, with a proportion of that SBM (0, 33, 66 or 100...
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13
Published 2020
...Tropical grass hay feeding is related to improved ruminal health; however, it may decrease energy...
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15
... days. The diets were formulated to contain 30% crude protein and 17 MJ kg−1 gross energy. After the...
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17
Published 2017
..., with (WSB) or without (NSB) soybean. Ground soybean was added as a lipid source to diets HS-WSB, LS-WSB...
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