Showing 1 - 20 results of 57 for search '(( decrease on decrease decrease processes ) OR ( food content decrease decrease after ))~', query time: 1.13s Refine Results
7
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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8
Published 2015
... for prosthesis. In Ti1-xAgx electrodes, silver content was varied from 0 to 100 at.%; and for Ag-TiNx electrodes...
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9
Published 2015
... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...
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11
Published 2015
... observed. Reduction of chlorophyll a content, decrease of maximum quantum yield of photosystem II and...
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16
...Background: The term “rabbit gastrointestinal syndrome” (RGIS) refers to a decrease in peristaltic...
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