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1
Published 2020
Subjects: ...Heat processing...
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Article
7
Published 2015
... also form part of the neurological structure. Buttermilk is a by-product of the dairy industry and has...
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Article
8
10
Published 2020
... ruminal bacteria. This processing method can result in greater feed efficiency of dairy cows by decreasing...
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Master thesis
11
Published 2010
... that the combination of these two bacteria on meat and dairy food processing environments may seriously...
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16
Published 2008
..., initially the objective of this study was to investigate the milk whey, a byproduct from dairy industries...
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