“... (HFD) or standard chow (SD) for 15, 30 or 45 weeks, after which they were evaluated by adiposity index...”
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“... after ECT (D21) than before ECT (P = 0.031). The survival of subjects with Ki67 values lower and higher...”
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“... to G.A.Silva) and iNOVA4Health ? UIDB/Multi/04462/2020, a program financially supported by Funda...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“... water program. Fourteen infants (36±5.08 months old) were tested before (M1) and 4 months after...”
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“... regarding graduate program education. Following, this instrument was utilized in a cross-sectional study...”
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“...). For T/C ratio, post-hoc tests revealed a significant decrease after 12 weeks of training for INT (52.3...”
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“...Study aim: This study aimed to evaluate the effects of a Pilates-based training program...”
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Subjects: “...Intervention program...”
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“... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...”
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“... program on the prevalence of corruption. The results are that corruption dramatically dropped after the...”
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“... in the regeneration process after tissue loss or injury, but achieving high shape fidelity is a challenge...”
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“... performance executed after HIIE in resistance-trained men. Eleven resistance-trained men completed...”
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“...Antioxidant-rich foods may decrease oxidative stress and have a direct impact on atherosclerosis...”
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“...-DM, n = 25). DM was induced by streptozotocin (40 mg/kg, i.p.). After nine weeks, the rats underwent echocardiography...”
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Subjects: “...Growing Pro-Social Program...”
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“... de aumento do gasto energético associada a redução da área total de gotículas lipídicas, ativação do programa...”
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“... comparison test adjusted for group × time interaction. Results: After 9 months, 25-hydroxyvitamin...”
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“... of falls. Purpose: To verify the efficacy of a domiciliary training program for balance impairment after...”
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“... pregnancy revealed a substantial decrease (p = 0.000) in all LHa dimensions of contraction, distension, and...”
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