Search alternatives:
cost processing » post processing (Expand search), coat processing (Expand search), fast processing (Expand search)
urea decreased » urea decrease (Expand search), urea decreases (Expand search), are decreased (Expand search)
decrease cost » decrease costs (Expand search), decreases post (Expand search), decreasing cost (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
cost processing » post processing (Expand search), coat processing (Expand search), fast processing (Expand search)
urea decreased » urea decrease (Expand search), urea decreases (Expand search), are decreased (Expand search)
decrease cost » decrease costs (Expand search), decreases post (Expand search), decreasing cost (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
decreased to » decreased the (Expand search), decreased tgf (Expand search), decreased in (Expand search)
decrease on » decrease in (Expand search), decrease of (Expand search), decrease or (Expand search)
on decrease » on decreased (Expand search), of decrease (Expand search), or decrease (Expand search)
1
2
3
4
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
Access document
Access document
Article
5
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
Access document
Access document
Article
6
“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
Access document
Access document
7
“... that in milk urea N is explained by decreased crude protein intake. No treatment effects were observed...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
“... liquefied at 160ºC for 90 min was used in the adhesion tests. The bond strength of veneer glued with urea...”
Access document
Access document
Article
9
10
11
12
13
14
15
16
17
18
“... matter digestibility of sugarcane bagasse submitted to ammonization with urea. The treatments were four...”
Access document
Access document
Article
19
“... matter digestibility of sugarcane bagasse submitted to ammonization with urea. The treatments were four...”
Access document
Access document
Article
20