“... after ECT (D21) than before ECT (P = 0.031). The survival of subjects with Ki67 values lower and higher...”
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“... mechanism. Reduction in M1 activity following active tDCS + STW with no observed gait changes suggests...”
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“... typically used as outcome measures. The PSYCHOPATHY.COMP is a 20-session individual intervention program...”
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“..., we intend to carry out a review of the literature that addresses the changes in the RNFL after PPV with ILM...”
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Subjects: “...Climate change...”
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“...Multidirectional repeated sprints with quick changes-of-direction (CoD) are considered a key...”
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“... program. Methods: The Mindfulness-based intervention program was developed with 2 groups of people...”
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“... program. Methods The Mindfulness-based intervention program was developed with 2 groups of people...”
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“... life. The participation in a regular exercise program is an effective way of reducing or preventing the...”
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“... life. The participation in a regular exercise program is an effective way of reducing or preventing the...”
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“..., decreases in liver cancer incidence, and changes in patterns of liver dysfunctions are described after...”
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“... acyl chains. Furthermore, we observed that after the 8-week program there was an increase in β-sheet...”
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“... 9 participants were women with a median age of 53 years (range: 38e64). Six weeks after the beginning of the...”
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“... Multisensory Stimulation Program on behavioral, mood, and biomedical parameters of older adults with moderate...”
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“...OBJECTIVE: The aim of the present study was to compare dentoalveolar changes in mandibular arch...”
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“... to (i) analyze occlusal changes before the beginning of treatment, after the first set of CA and after the use...”
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“...'s structure and aerobic conditioning was associated with changes in the composition and structure...”
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“... decreased in the saliva of children 7 days after ART. These changes were significant only in children with...”
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“... participants increased their BMC and BMD compared with their less compliant peers. Decreases in total body lean...”
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“...Antioxidant-rich foods may decrease oxidative stress and have a direct impact on atherosclerosis...”
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