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Showing 1 - 20 results of 5,534 for search '(( decrease on decrease at decrease ) OR ( decrease in decrease during AND ))*', query time: 0.79s Refine Results
2
Published 2019
“...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...”
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3
Published 2019
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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4
Published 2017
“... and treated, or not, with Cur (100 mg/kg/day, intraperitoneal route) during the experimental period...”
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5
Published 2019
“... photosynthesis of wheat plants and its potential to reduce disease symptoms. The Exp. 1 aimed to determine the...”
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6
Published 2016
“... rotation elastic bands, of different levels of stiffness, will decrease rearfoot eversion during walking...”
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8
Published 2021
“...This study aimed to evaluate the effect of scriptaid during pre-maturation (PIVM) and/or maturation...”
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9
Published 2011
“... of periodontal disease during the second trimester of gestation on adverse pregnancy outcomes. MATERIAL AND...”
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10
Published 2016
“... with greater photochemical dysfunctions and a progressive loss of photosynthetic pigments during the...”
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11
Published 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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12
Published 2018
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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13
Published 2022
“... oligodeoxynucleotide (CpG ODNs), and CD40 ligand (CD40L) can decrease ligature-induced periodontal inflammation and...”
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14
Published 2013
“... (DR). At 8 months of age, both DIO and DR groups had increased hyperglycemic response during a glucose tolerance...”
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16
Published 2018
“...People with Parkinson's disease (PD) have decreased arm swing movements during walking, which...”
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17
Published 2025
“... PAX7 is used as a SC marker, being expressed during the quiescence, activation, and proliferation...”
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18
Published 2013
“... interaction, resulting in long-lasting effects on pup behavior and alterations in biological pathways, thereby...”
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19
Published 2005
“... concentration in wines is approximately 0.5 g/L and, legally, must remain below 1.0g/L. Winemakers use...”
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