Showing 1 - 20 results of 34 for search '(( decrease on decrease article processing ) OR ( decrease to decrease loss decrease ))~', query time: 0.91s Refine Results
2
Published 2021
... seasonal nature result in massive losses and wastes. Vegetable’s byproducts are an opportunity to develop...
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Article
5
Published 2023
... in the regeneration process after tissue loss or injury, but achieving high shape fidelity is a challenge...
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Article
6
Published 2024
... a loss of independence in up to 50.7% of these elderly people, making them anxious and depressed, with...
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Article
7
Published 2021
...Abstract Volumetric muscle loss causes functional weakness and is often treated with muscle grafts...
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Article
8
...Objective: To investigate food consumption according to the degree of processing in people with...
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Article
9
Published 2013
... a decrease in the temperature of maximum weight loss rate (Tmax) of PHBV, attributed to the presence...
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Article
10
Published 2024
... or minority as privileged, which may decrease the utility of classification. We define λ-fairness...
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Article
11
Published 2022
... compressibility with increasing temperature and a decrease in dynamic viscosity (η), storage modulus (G'), and...
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Article
12
Published 2004
... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...
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Article
13
Published 2021
...The growing loss of soil functionality due to contamination by metal(loid)s, alone...
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Article
14
... undertaken on technical literature of books and scientific articles from the Scielo database and Google...
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15
Published 2020
... and geostationary satellites, and the heat sources for that study were derived from the processing and...
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Article
16
Published 2023
..., resulting in a decrease or loss of sensitivity in a specific region. Imaginological evaluation plays...
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Bachelor thesis
17
19
Published 2022
... as an effective method in food processing. Infrared heating has many advantages over conventional heating...
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