Showing 1 - 20 results of 305 for search '(( decrease on decrease art program ) OR ( decrease α decrease food decrease ))*', query time: 0.85s Refine Results
2
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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3
Published 2016
... (3) Standard diet. TTI reduced food intake in animals with MetS. Nevertheless, weight gain was not different...
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Article
6
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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Article
7
Published 2010
... observed in the medium, with a consequent decrease in the RO concentration. A total reduction of RO was...
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Article
8
Published 2016
... of the GC. Conclusions: The results obtained allow us to conclude that MSP program, with art and...
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Article
9
Published 2015
... or hydrolysed by α-galactosidases. During soybean seed germination, of content the ROs decrease substantially...
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Article
10
Published 2022
.... Acrylamide might be ingested by people via consuming food that contains it. Therefore, we investigated the...
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11
... (25 mg/Kg); 3) Standard diet. TTI reduced food intake in animals with MetS. Nevertheless, weight gain was not different...
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Master thesis
12
Published 2022
... decrease in type B spermatogonia and down-regulation of dazl in a co-treatment with Fsh. Altogether, our...
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13
...The use of biodegradable natural polymers for post-harvest food preservation is a trend consistent...
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Doctoral thesis
15
Published 2019
... on mortality. It was also analyzed if the decrease in the prevalence in the last decade will have implications...
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Article
18
Published 2012
... of chitosan-based films with the establishment of new chemical bonds and the decrease of crystallinity...
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Article
19
Published 2018
...), antioxidants, food fiber, gels, and proteins. We carried out a pilot experiment on chia planting in non-frost...
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