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and processing » food processing (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease the (Expand search)
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akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease on » decrease in (Expand search), decrease or (Expand search), decrease toc (Expand search)
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1
“...-IR). The Akt serine phosphorylation and GLUT4 levels of microsomal (M) and plasma membrane (PM) fractions...”
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Maternal periodontitis decreases plasma membrane GLUT4 content in skeletal muscle of adult offspring
“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”Access document (1)
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“... mitochondrial function which was probably related to AKT inactivation; MLT improved OXPHOS and decreased ROS...”
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“...The exposure of living organisms to metals can generate reactive oxygen species and failure...”
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10
“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“... repetition and personal relevance and found that message repetition increased analytic processing...”
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“... micronization and extrusion processes, are reported. Micronization and extrusion are based on the decrease...”
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18
“..., Chromium and Nickel contents proceeding from substrate and, therefore, the lower hard Laves phase fraction...”
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“...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...”
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