Showing 1 - 20 results of 291 for search '(( decrease on decrease and decrease ) OR ( decrease of decrease feed after ))~', query time: 1.09s Refine Results
1
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
4
Published 2020
... ingredients without curcumin. After a storage of 6 months, feed composition and pH did not differ; however...
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Article
6
Published 2017
... to identify variables that influence starter feed intake (SFI), and to develop equations to predict SFI...
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Doctoral thesis
8
Published 2023
Subjects: ...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...
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Article
9
Published 2017
...-economically important for meat production systems (e.g. feed cost to produce high quality protein) and...
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Doctoral thesis
13
Published 2022
.... Individual shrunk BW was obtained on days 0 and 108 after 16 h of feed and water withdrawal, whereas unshrunk...
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Article
15
Published 2023
... digestibility and performance of broilers when IER was added to the feed. Four treatments were tested, which...
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Article
16
Published 2023
... were calculated at 83.95%, 86.20%, and 67%, respectively. After the digestibility test, the effects...
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Article
18
Published 2017
... significantly (P = 0.01), with 28% decrease in g CH4/d and g CH4/y, 16% decrease in g CH4 per kg of dry matter...
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Article
20
Published 2020
... protein content, where at 15 d of ensiling, POL had lower soluble protein content than CON and MYC, after...
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Master thesis
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