“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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Subjects: “...food consumption...”
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Subjects: “...Food Guide...”
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Subjects: “...Food advertisement...”
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Subjects: “...IncF plasmids; One Health; antibiotic resistance; chicken meat; copper feed supplementation; food...”
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“... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...”
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“... morphological changes. After 4 h it was observed dry food in all cat’s stomach, however just five cats presented...”
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Subjects: “...food behavior...”
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Subjects: “...Food processing...”
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Subjects: “...Food Science...”
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Subjects: “...Food quality...”
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Subjects: “...Food availability...”
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Subjects: “...Food Addiction...”
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“...In clinical practice, variable periods of food restriction, partial or total, are common due...”
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Subjects: “...Artificial food...”
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Subjects: “...Food processing...”
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“... a bacteriostatic effect after 24hours of exposure. In addition, the MIC provided a significant (P<0.05) decrease...”
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