Showing 1 - 20 results of 119 for search '(( decrease on decrease _ decrease ) OR ( decrease ((or decrease) OR (to decrease)) in stems ))~', query time: 0.82s Refine Results
1
Published 2017
... efficient market hypothesis (EMH) and suggest that the relative increase in property prices stems only from...
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Article
4
Published 2018
... antioxidant properties and putative healthpromoting effects. Grape stems are one of the by-products generated...
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Master thesis
5
Published 2010
.... Plants treated with NaCl showed a strong decrease in both nitrate uptake rate and leaf nitrate reductase...
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Article
6
Published 2011
... solution strength (full or half-strength Hoagland nutrient solution), training system (two and three stems...
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Article
7
Published 2023
... concentrations of these nutrients in leaves and stems. This loss causes a decrease in nutritional efficiency, but...
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Article
8
Published 2022
... by 30% compared to the control. Decreases in root length were verified on the thinnest roots (0-0.5 mm) and were...
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Article
11
by Vaz. M
Published 2012
... stress). After 6 months exposure to CO2 enrichment an increase in photosynthetic rate, a decrease...
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Article
12
Published 2017
..., Uruguay, Argentina and Brazil. The powder of YM leaves and thin stems is used for the preparation...
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Master thesis
13
Published 2007
... with three replications (three stems in each vase) and seven treatments: distilled water (control) and...
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Conference object
14
Published 2007
... with three replications (three stems in each vase) and seven treatments: distilled water (control) and...
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Conference object
15
Published 2022
... as topdress combined with TE application at V7 will start to decrease grain yield. In addition, application...
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Article
18
Published 2022
... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...
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Article
19
Published 2022
... browner and more dehydrated stems and were less appealing to the consumer. Controlled atmosphere...
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Article
20
Published 2011
... and STS, showed the largest decrease in the content of total carbohydrates and had the highest...
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