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“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“...In the terrestrial environment, mercury (Hg) contamination can be originated from different...”
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“.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...”
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“.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...”
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“.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...”
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“... of this production can remain intact long enough to reach deep marine sinks. The results suggest that...”
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“.... CONCLUSIONS: Savasana Relaxation decreases cardiac sympathetic autonomic modulation after its performance...”
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“... establishing a vascular parkinsonism rabbit model, m 6A RNA methylation can decrease Th cells and vulnerable...”
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“... extent on the leaves of PS-sprayed plants. In conclusion, the foliar spray of PS can...”
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