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decrease statins » disease statins (Expand search)
statins decrease » statins increase (Expand search), taping decrease (Expand search), skins decrease (Expand search)
work processing » word processing (Expand search), cork processing (Expand search), pork processing (Expand search)
decreases work » decrease work (Expand search), increases work (Expand search), decreases network (Expand search)
oil decreases » oic decreases (Expand search), oil increases (Expand search), diet decreases (Expand search)
decrease limb » decrease lipid (Expand search), decrease liver (Expand search), decrease in (Expand search)
limb decrease » will decrease (Expand search)
decrease oil » decrease il (Expand search), decreases soil (Expand search), decrease milk (Expand search)
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“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
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“... degradation/loss during processing/storage. Material and process conditions are important...”
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