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with processing » pitch processing (Expand search), fish processing (Expand search), with geoprocessing (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » soil decrease (Expand search), lesions decrease (Expand search)
increase with » increases with (Expand search)
decrease of » decrease in (Expand search)
of increase » of increased (Expand search), an increase (Expand search), of increasing (Expand search)
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“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
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“... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...”
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“... lines showed increases in saccharification efficiency of up to 24%. The three lines with improved...”
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“... spinach trial the ammonium increase (with the nitrification inhibitor) reduced nitrate and oxalate...”
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“... and non-host environments, and is especially important in food processing settings. Because cross...”
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“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
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“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
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“...In the olfactory system, cholinergic modulation has been associated with contrast modulation and...”
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