Buscas alternativas:
statins decrease » statins increase (Expandir a busca), taping decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease statins » disease statins (Expandir a busca)
decreases post » decreases pest (Expandir a busca), decreases food (Expandir a busca), decreases pain (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » urea increases (Expandir a busca), the decrease (Expandir a busca), or decrease (Expandir a busca)
of decreases » of decrease (Expandir a busca), of decreased (Expandir a busca), or decreases (Expandir a busca)
decrease of » decrease in (Expandir a busca)
statins decrease » statins increase (Expandir a busca), taping decrease (Expandir a busca), skins decrease (Expandir a busca)
decrease statins » disease statins (Expandir a busca)
decreases post » decreases pest (Expandir a busca), decreases food (Expandir a busca), decreases pain (Expandir a busca)
decrease urea » decrease treg (Expandir a busca), decrease burden (Expandir a busca), decreases areas (Expandir a busca)
urea decrease » urea increases (Expandir a busca), the decrease (Expandir a busca), or decrease (Expandir a busca)
of decreases » of decrease (Expandir a busca), of decreased (Expandir a busca), or decreases (Expandir a busca)
decrease of » decrease in (Expandir a busca)
1
2
3
4
“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
Acessar documento
Acessar documento
5
6
Assuntos:
“...Protein Processing, Post-Translational...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
7
8
10
11
12
“... production delays in its raw material processing unit, which had two rubber sole production units as its...”
Acessar documento
Acessar documento
Dissertação
13
14
“... DT, there was a significance decrease in post-training variability compared to pre-training (p<0.01...”
Acessar documento
Acessar documento
Artigo
15
16
Effect of high-pressure processing on texture and color of crossbreed F1 Senepol/Nelore cattle beef.
Assuntos:
“...High-pressure processing...”Acessar documento (1)
Acessar documento (2)
Artigo
17
18
19
“... de bacalhau em posta tradicional. A percentagem de rejeição deve-se ao desajuste dimensional das postas...”
Acessar documento
Acessar documento
Dissertação
20